WineLover

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Paradise Rescued to open Bordeaux Winery doors

By | 2018-01-14T09:56:18+00:00 January 14th, 2018|Cabernet Franc, Merlot, Mission Vision Passion, Organic Viticulture|

Paradise Rescued will open its cellar doors to the public in March Innovative niche certified organic Bordeaux winery Paradise Rescued will open its doors in March this year. In partnership with winalist.co, this award winning winery will, for the first time ever, be open for visits and direct sales at its winery door

Let’s forget those NYE Resolutions

By | 2017-12-31T15:47:29+00:00 December 31st, 2017|Paradise Rescued|

Team Paradise Rescued wishes everyone a happy healthy prosperous New Year. So we all did the family thing and behaved ourselves over the Christmas festival! Well done. And now it’s the end of the year and time to really let ourselves go, drown away whatever happened in 2017 and get merry with the

Many thanks – Merry Christmas

By | 2017-12-25T08:24:20+00:00 December 25th, 2017|Marketing & Media, Organic Viticulture, Vine2Wine|

I have just had the pleasure of writing our final end of year letter to our Club Paradise Rescued members around the world. We are truly very fortunate to have such a kind group of people who want to support our mission and love our wine plus what we do. Bordeaux winter vineyard panorama

Bordeaux Wine boss positive on Vintage 2017

By | 2017-12-16T19:35:59+00:00 December 16th, 2017|Bordeaux Wine, Cabernet Franc, Merlot, Organic Viticulture, Sustainability|

Paradise Rescued owner David Stannard in the Cardan organic vineyard during harvest time. The European grape growing season that was 2017 has now carved itself into history. And generally it wasn’t a great write-up! The weather was challenging (late frosts, hail and mini heat waves) and overall wine volumes were down. Bordeaux was

Five Fast Facts for #CabFrancDay

By | 2017-12-03T21:26:30+00:00 December 3rd, 2017|#CabFrancDay, Cabernet Franc, Marketing & Media|

The sun shines on ripe Bordeaux Cabernet Franc fruit Monday 4th December is global Cabernet Franc day - aka #CabFrancDay on the social media circuit. This is the day that Cabernet Franc lovers celebrate one of the world's greatest wine grape varieties. In the words of legendary Master of Wine and famous wine

Paradise Rescued Taiwan #CabFrancDay showcase

By | 2017-11-26T21:20:54+00:00 November 26th, 2017|#CabFrancDay, Bordeaux Wine, Cabernet Franc, Marketing & Media|

We are proud to announce that as part of global CabFranc Day 2017, Paradise Rescued has been invited to participate at the Taiwan CabFrancDay International Cabernet Franc Exhibition tasting. B1ockOne 2010 Bordeaux Supérieur full varietal Cabernet Franc will be represented amongst a selection of 15 international wines for a private sommelier and press review tasting.

Summer Shock! Put your Red Wine in the Fridge!

By | 2017-11-11T21:16:56+00:00 November 11th, 2017|Grape Moments, Learning & Leadership|

No, heresy! Summer shock report from Paradise Rescued. Put your red wine in the fridge! Yes, that’s right – you read the headline correctly! Blue summer skies, eating outdoors, glass of red? Don't let the red wine get too warm. Chill it first! Following a fairly late and lacklustre spring here in Melbourne,

Make it more than a meal; serve Cabernet Franc

By | 2017-10-15T13:30:12+00:00 October 15th, 2017|#Food4CabFranc, Cabernet Franc, Learning, Marketing & Media|

Large bunch of ripe Cabernet Franc grapes waiting to be cut at Paradise Rescued in Bordeaux The change is slowly happening out there. Little by little, one meal and one glass at a time. Worldwide wine taste buds are on the move. After three decades of learning and appreciating the fuller, sweeter higher

Vine2Wine – Cabernet Franc Harvest Day 2017

By | 2017-10-12T11:42:01+00:00 September 27th, 2017|Bordeaux Wine, Cabernet Franc, Organic Viticulture, Vine2Wine, Wine making|

Most Saturday mornings in our village are quiet. They start quiet, they continue quiet and they finish in pretty much the same way. But jet lag wasn’t going to let me sleep in much either. It’s harvest day 2017. I don’t need an alarm. The clouds disappear; the fruit is beautiful. Let the Paradise

Paradise Rescued now certified organic

By | 2017-10-12T11:42:02+00:00 September 11th, 2017|Bordeaux Wine, Grape Moments, Marketing & Media, Mission Vision Passion, Organic Viticulture, Sustainability, Wine making|

The architect and passionate engineer of the Organic project - Paradise Rescued vigneronne Pascale Bervas The news this week is big. And official! From this 2017 vintage onwards, Paradise Rescued has been certified organic. Our certificate is officially here and as soon as we have a suitable frame and the power drill organised,