Red Wine

Bordeaux Wine Terroir – It’s Not About the Dirt

By | 2018-11-11T09:28:10+00:00 November 11th, 2018|Bordeaux Wine, Its Not About the Dirt, Merlot, Organic Viticulture|

The Bordeaux Wine evidence is in. It’s Not About the Dirt! First Merlot fruit from the young Paradise Rescued Bordeaux vines in the early morning sun Separated by just a ten metre vineyard access-way on the top of the Hourcat plateau in Cardan Bordeaux two vineyards meet. Both grow side by side on

5 degrees of separation make Bordeaux Wine success

By | 2018-10-20T13:45:19+00:00 October 10th, 2018|Bordeaux Wine, Cabernet Franc, Vine2Wine|

Paradise Rescued Merlot grapes ready to be cut. I have heard all extremes here in the Bordeaux vineyards over the last three weeks ranging from very sad tales of back to back harvest failures to extremely small harvests and even exuberant social media postings of mega success. Making a Bordeaux Wine success in

The heat is (full) on in Bordeaux

By | 2018-09-23T15:19:50+00:00 August 15th, 2018|Bordeaux Wine, Cabernet Franc, Grape Moments, Merlot, Organic Viticulture|

Europe is having a (really) hot summer. Tragic fires have torched parts of Greece. Many parts of southern Europe are starting to resemble Australia in prolonged heat and temperature. The global warm-up continues. And in the vineyards? The heat is (full) on in Bordeaux! Young Paradise Rescued Bordeaux Cabernet Franc grapes pictured in late

Bordeaux Vineyard Summer Solstice

By | 2018-07-22T09:59:13+00:00 July 22nd, 2018|Bordeaux Wine, Grape Moments, Organic Viticulture, Vine2Wine|

I can't think of a better time of year than the summer solstice in a Bordeaux vineyard. And right now, I am completely jealous of some friends now who are holidaying at the Paradise Rescued property and winery in Cardan Bordeaux. And who keep sending me lots of lovely photos taken from the kitchen terrace

What is Cabernet Franc?

By | 2018-02-10T20:59:41+00:00 February 10th, 2018|Bordeaux Wine, Cabernet Franc, From Cabbage Patch to Cabernet Franc, Learning|

There is a lot to clear up in this little blog post! What is Cabernet Franc? Of course, it’s a wine type or grape varietal. But what are its’ characteristics? Where are its’ origins? What does it taste like? Where is it grown? What’s its’ popularity. Cabernet Franc fruit ripening in the Bordeaux vineyards

Paradise Rescued to open Bordeaux Winery doors

By | 2018-01-20T11:49:31+00:00 January 14th, 2018|Cabernet Franc, Merlot, Mission Vision Passion, Organic Viticulture|

Paradise Rescued will open its cellar doors to the public in March Innovative niche certified organic Bordeaux winery Paradise Rescued will open its doors in March this year. In partnership with winalist.co, this award winning winery will, for the first time ever, be open for visits and direct sales at its winery door

Summer Shock! Put your Red Wine in the Fridge!

By | 2017-11-11T21:16:56+00:00 November 11th, 2017|Grape Moments, Learning & Leadership|

No, heresy! Summer shock report from Paradise Rescued. Put your red wine in the fridge! Yes, that’s right – you read the headline correctly! Blue summer skies, eating outdoors, glass of red? Don't let the red wine get too warm. Chill it first! Following a fairly late and lacklustre spring here in Melbourne,

Make it more than a meal; serve Cabernet Franc

By | 2017-10-15T13:30:12+00:00 October 15th, 2017|Cabernet Franc, Food4CabFranc, Learning, Marketing & Media|

Large bunch of ripe Cabernet Franc grapes waiting to be cut at Paradise Rescued in Bordeaux The change is slowly happening out there. Little by little, one meal and one glass at a time. Worldwide wine taste buds are on the move. After three decades of learning and appreciating the fuller, sweeter higher

Vine2Wine – Cabernet Franc Harvest Day 2017

By | 2017-10-12T11:42:01+00:00 September 27th, 2017|Bordeaux Wine, Cabernet Franc, Organic Viticulture, Vine2Wine, Wine Making|

Most Saturday mornings in our village are quiet. They start quiet, they continue quiet and they finish in pretty much the same way. But jet lag wasn’t going to let me sleep in much either. It’s harvest day 2017. I don’t need an alarm. The clouds disappear; the fruit is beautiful. Let the Paradise

Paradise Rescued now certified organic

By | 2017-10-12T11:42:02+00:00 September 11th, 2017|Bordeaux Wine, Grape Moments, Marketing & Media, Mission Vision Passion, Organic Viticulture, Sustainability, Wine Making|

The architect and passionate engineer of the Organic project - Paradise Rescued vigneronne Pascale Bervas The news this week is big. And official! From this 2017 vintage onwards, Paradise Rescued has been certified organic. Our certificate is officially here and as soon as we have a suitable frame and the power drill organised,