david

/David Stannard

About David Stannard

David Stannard is the Founder and Owner Director of Paradise Rescued.

Vision: What YOU see, is what YOU get!

By | 2018-05-13T13:11:27+00:00 May 13th, 2018|Its Not About the Dirt, Learning & Leadership, Mission Vision Passion|

What you see is what you get! That’s right. It sounds like a corny line from a family quiz show doesn’t it? But it actually hides a very important life lesson for us all. Either as individuals or as part of an organisation. Paradise Rescued owner David Stannard in the Cardan organic vineyard during

Paradise Rescued – an accidental CabFranc legacy

By | 2018-04-22T14:20:38+00:00 April 22nd, 2018|Bordeaux Wine, Cabernet Franc, From Cabbage Patch to Cabernet Franc, Marketing & Media|

When we purchased our first small Paradise Rescued vineyard block, we had been led to believe right up until the last moment that the grape variety was Merlot. That made a lot of sense seeing as Bordeaux Right Bank is world famous for its high-quality Merlot blends and with our project having its roots as

#Vine2Wine- Wet Wet Wet! The Bordeaux Wine Spring 2017 report

By | 2018-04-09T22:20:15+00:00 April 9th, 2018|Bordeaux Wine, Cabernet Franc, Marketing & Media, Merlot, Organic Viticulture, Vine2Wine|

Wet spring weather in the Bordeaux vineyards 2018 I am just back from a rapid ten days in our vineyard / winery in beautiful Cardan, Bordeaux. I like one liners to describe a current status or situation. In the vineyards of Bordeaux, there is one word (expressed three times for emphasis) that best

Terroir – there is a fourth dimension

By | 2018-03-12T03:32:09+00:00 March 12th, 2018|Paradise Rescued|

The French language and culture has a special word called < Terroir >. Most frequently in France it is associated with a vineyard or wine although it can (and is) applicable to any piece of land that produces an agricultural product from a particular piece of land. The Cabernet Franc block that started Paradise

What is Cabernet Franc?

By | 2018-02-10T20:59:41+00:00 February 10th, 2018|Bordeaux Wine, Cabernet Franc, From Cabbage Patch to Cabernet Franc, Learning|

There is a lot to clear up in this little blog post! What is Cabernet Franc? Of course, it’s a wine type or grape varietal. But what are its’ characteristics? Where are its’ origins? What does it taste like? Where is it grown? What’s its’ popularity. Cabernet Franc fruit ripening in the Bordeaux vineyards

Paradise Rescued to open Bordeaux Winery doors

By | 2018-01-20T11:49:31+00:00 January 14th, 2018|Cabernet Franc, Merlot, Mission Vision Passion, Organic Viticulture|

Paradise Rescued will open its cellar doors to the public in March Innovative niche certified organic Bordeaux winery Paradise Rescued will open its doors in March this year. In partnership with winalist.co, this award winning winery will, for the first time ever, be open for visits and direct sales at its winery door

Let’s forget those NYE Resolutions

By | 2017-12-31T15:47:29+00:00 December 31st, 2017|Paradise Rescued|

Team Paradise Rescued wishes everyone a happy healthy prosperous New Year. So we all did the family thing and behaved ourselves over the Christmas festival! Well done. And now it’s the end of the year and time to really let ourselves go, drown away whatever happened in 2017 and get merry with the

Many thanks – Merry Christmas

By | 2017-12-25T08:24:20+00:00 December 25th, 2017|Marketing & Media, Organic Viticulture, Vine2Wine|

I have just had the pleasure of writing our final end of year letter to our Club Paradise Rescued members around the world. We are truly very fortunate to have such a kind group of people who want to support our mission and love our wine plus what we do. Bordeaux winter vineyard panorama

Bordeaux Wine boss positive on Vintage 2017

By | 2017-12-16T19:35:59+00:00 December 16th, 2017|Bordeaux Wine, Cabernet Franc, Merlot, Organic Viticulture, Sustainability|

Paradise Rescued owner David Stannard in the Cardan organic vineyard during harvest time. The European grape growing season that was 2017 has now carved itself into history. And generally it wasn’t a great write-up! The weather was challenging (late frosts, hail and mini heat waves) and overall wine volumes were down. Bordeaux was

Five Fast Facts for #CabFrancDay

By | 2017-12-03T21:26:30+00:00 December 3rd, 2017|#CabFrancDay, Cabernet Franc, Marketing & Media|

The sun shines on ripe Bordeaux Cabernet Franc fruit Monday 4th December is global Cabernet Franc day - aka #CabFrancDay on the social media circuit. This is the day that Cabernet Franc lovers celebrate one of the world's greatest wine grape varieties. In the words of legendary Master of Wine and famous wine